Join the CHOCOLATE ACADEMY

And learn

How to temper the stubborn CHOCOLATE

and create amazing delicacies

Chef Ribana

Join me for a complete course which will introduce you in the world of Chocolate.

I'll share with you all I've learned from my masters and all I found out while practicing and demonstrating Chocolate over the last 12 years.

I will take you from A to D with my E-method. Once you will learn the essentials you will be able to create the imaginable and get to Z.

As your guide I am committed to help you excel.

I would love to see you getting 10 times better then me!

You becoming a success, is the best thing can happen to me!

To look at the details of the course and what you will learn about click HERE

BOOK YOUR PLACE
GET YOUR EQUIPMENT READY
WATCH THE COURSE
REPLICATE THE PROJECTS OR CREATE YOUR OWN
SEND PHOTOS OF YOUR WORK AND GET YOUR CERTIFICATE

CLICK HERE TO SEE PHOTOS OF WHAT YOU WILL LEARN TO MAKE DURING THE COURSE

“ I strive to help passionate creators unlock their full potential by overcoming their fears and love to see them performing at their the best level”

15 years

of TEACHING

experience

The-age-of-a-woman-doesnt-mean-a-thing.-The-best-tunes-are-played-on-the-oldest-fiddles.-9

Enrol Now

HOW THE REGISTRATION & LEARNING PROCESS WILL WORK

Watch the free module, see what equipment and consumables are needed
Learn how to temper, colour, store and pack all for free
If ready to take the next step to improve your skills BOOK & PAY for your place.
The course will run for 12 consecutive weeks from the enrollment date
On each Wednesday you will get access to a new topic
You will join a private group where we will meet for a 30 min Q&A live session every Thursday evening from 7 pm for 12 weeks.
Access to the course will be unlimited and group will be archived after 12 months.
Your certificate will be available to download after submitting a photo of your completed project and a short video of you performing the work

Enrol Now

      EXCELLENT  
   Based on 58 reviews 
    
 
 
 
   
 
 
       Posted on Google  
   
   Bev Bevan 
 
 
 
 Trustindex verifies that the original source of the review is Google. Had the most delightful day today with Ribana at the Academy.  Spent the day learning how to decorate cakes.  I’ve never been very good, but the class was so fun and informal but learnt so much. Love it!!
  
 
      Posted on Google  
   
   YK Wan 
 
 
 
 Trustindex verifies that the original source of the review is Google. Ribana was so lovely and patient, I’d definitely recommend her courses.
  
 
      Posted on Google  
   
   Karen “K” T 
 
 
 
 Trustindex verifies that the original source of the review is Google. Chef Ribana was a wonderful teacher, her skill and knowledge is amazing so much better than any other course I've done. I did two sessions from her 10 week course, met another lovely lady who was completing the entire course. Fantastic value for money over 3 hours, everything included with 1:2 teaching in her lovely little venue. I hope to go back soon, thank you.
  
 
      Posted on Google  
   
   Shaz Khan 
 
 
 
 Trustindex verifies that the original source of the review is Google. Chef Ribana was welcoming and amazing ! Her style of teaching is on point. I learnt soo much in a 3 hour class. I will be booking the macron course next. Family loved the cupcakes created in the class.
  
 
      Posted on Google  
   
   Bonita Young 
 
 
 
 Trustindex verifies that the original source of the review is Google. I really enjoyed the buttercream course, learned so much and picked up some great ideas. Ribana was great very helpful and has plenty of knowledge. Thanks Ribana
  
 
      Posted on Google  
   
   Tara Pang 
 
 
 
 Trustindex verifies that the original source of the review is Google. Thank you for such an amazing class yesterday - I really felt that I come away more confident with baking and having learnt lots of new things!
  
 
      Posted on Google  
   
   Andrea Rosner 
 
 
 
 Trustindex verifies that the original source of the review is Google. This was such a brilliant and helpful course.  Ribana explained everything so clearly.   Had the best day and also reinforced existing skills and gained loads of new ones.   Thank you Andrea Rosner
  
 
      Posted on Google  
   
   Hazel Macaulay 
 
 
 
 Trustindex verifies that the original source of the review is Google. I was quite anxious as I had no previous experience of making macaroons. Ribana was a great instructor. She was patient and good at letting me try out the macaron piping technique under her watchful eye. I had a great time and will definitely be making more macarons at home because the instructions were so easy to follow. Thank you again.