Join the ISOMALT ACADEMY

Put the fear of working with hot sugar aside

Mastering the Isomalt can be easier than you think

I WILL HELP  YOU WORK WITH HOT SUGAR  IN A WAY YOU HAVE NEVER THOUGHT YOU COULD 

step 1  LEARN THE BASICS

step 2  PRACTICE YOUR SKILLS

step 3  BECOME A MASTER

Chef Ribana 

Join me for a complete course which will introduce you in the world of Isomalt & hot sugar.I'll share with you all I've learned from my masters and all I found out while practicing and demonstrating Isomalt over the last 12 years.

I will take you from A to D with my E-method. Once you will learn the essentials you will be able to create the imaginable and get to Z.

As your guide  I am committed to help you excel.I would love to see you getting 10 times better then me!

You becoming a success is  the best thing can happen to me!

To look at the details of the course and what it is going to cover click HERE 
  • BOOK YOUR PLACE
  • GET YOUR EQUIPMENT READY
  • WATCH THE COURSE
  • REPLICATE THE PROJECTS OR CREATE YOUR OWN
  • SEND PHOTOS OF YOUR WORK AND GET YOUR CERTIFICATE

“ I strive to help passionate creators unlock their full potential by overcoming their fears and love to see them performing at their the best level

 15 years
of TEACHING
experience

HOW THE  LEARNING & REGISTRATION WORKS

  • Watch the free module, see what equipment and consumables are needed 
  •   Learn how to cook , satinage, pull, pour, blown and store the Isomalt all for free
  • If ready to take the next step to improve your skills BOOK & PAY for your place. 
  • The course will  run for 12 consecutive weeks from the enrollment date 
  • On each Monday you will get access to a new topic 
  • You will join a private group where  we will meet for a 30 min Q&A live session every Tuesday evening from 7 pm for 12 weeks.
  • Access to the course will be unlimited and group will be archived after 12 months.
  •   Your certificate will be available to download after submitting a photo of your completed project and a short video of you performing the work
Beth Woodhead
Beth Woodhead
Wonderful class, very informative. Will be back to do another. Highly recommend
Priti Sharma
Priti Sharma
Ribana is an excellent professional, it was a pleasure to learn from her. The class was well prepared and organised. I would happily do another workshop with her. Keep going Ribana! U r exceptional in your knowledge and the support you provide.
Tudy-Anb Lewis
Tudy-Anb Lewis
Thank you for your masterful class
Diane Sheppard
Diane Sheppard
As a member of Potters Bar SugarArt Club I have just watched a demonstration by Ribana. She made Jemima Puddleduck; it was a very interesting, informative and entertaining demonstration. Thank you Ribana - we are looking forward to seeing some more of your work.
Gemma thompson
Gemma thompson
Great demo thank you
coco susanto
coco susanto
Thanks Ribana for a brilliant experience! I really enjoyed it and will be back again for future courses! This was a really informative and enjoyable session that has given me the confidence to make my own chocolate and experiment with different designs! Thank you so much!
grainne phillips
grainne phillips
I have been baking for a long time and needed to improve my skills and confidence. If not for Ribana I would never have been able to take things up a level. Her industry knowledge is priceless and I am so thankful to be able to have her as a mentor. She is very patient and is so methodical in her approach to teaching. What I love about the Academy is the 1-1 learning options aswell as online courses. With any industry you’re always learning so it is fantastic that Ribana is on the ball offering so many courses and sharing her advice. If you’re traveling to the academy as I did, it is well worth the journey regardless of how far. It’s worth every penny! You will never meet another person as wonderful as her ❤️❤️

Our 30 days money back fully protects you.

If you don't like the content of the course, feel it is not what you've expected or the delivery of the content is not as promised, get in touch and we'll send you a prompt & full refund of what you have paid.

If you just need more support to accomplish the desired results email us at info@academyofbakingandcakedecorating, and we will do our best to guide and help you in overcoming the problem regardless what point of the journey you are at.

That is a promise.

FAQ

Got questions? We’ve got the answers.

What am I paying for?

You get unlimited access to 12 topics as presented on the description of the course with a new class added each week. Class topics are named under the PAID PROJECTS click HERE to see. Each class contains a detailed video tutorial and a downloadable PDF with templates when required. There is no limit on the amount of times you can access the online class content. 

What level of experience do I need to get the most out of the Online Class?

The course is suitable to all levels from absolute beginners to talented professionals. For newcomers, we recommend taking a look at our free module which contains introductory videos to explain the equipment and consumables needed and few very basic projects which you can learn to make before  enrolling in the journey of mastering the skill.

Am I able to ask questions?

Once subscribed, you’ll also qualify to join the exclusive  Facebook group which is a great resource for asking questions, interact with your peers and instructor. You can also  ask questions via email.

Send your question to info@academyofbakingandcakedecorating.com 

Are the classes live or pre-recorded?

All classes are pre-recorded which means you can select any class and watch it any time, anywhere. You can also rewatch the class over and over, perfect for learning at your own pace. Over the first 12 weeks of the course you will be able to attend a LIVE 30 min weekly Q&A session which will run within the private group.

What ingredients and equipment do I need?

Some projects require a special type of equipment ( blowing pump, heating lamp, spirit lamp, etc) while others can be performed using very basic equipment. The free introductory video wwill explain in details what you should have access to .WATCH NOW

What language is the class available in? / Do the class have subtitles or closed captioning?

The class is taught in English.There is automatically generated English closed captioning on some videos.Class is also available to purchase translated in Romanian ( audio translation)

Can I request a certificate for learning via Academy of baking and decorating Classes?

Academy of Baking and Cake Decorating is an online platform where you can train yourself watching video courses, attend live sessions, and download recipes and templates at your own leisure. The platform offers  subscription based and structured courses. When structured courses are offered with a set curriculum and assessments, we do offer certificates.Students will have to provide videos to show they were the ones executing the project/s in order to get a certificate of training.

Can I join for Free and then switch to paid?

To get access to the free training you have to sign up as a free member of the platform. That will entitled you to watch all our forever free courses, which cover a variety of topics on baking and decorating. To swap from free Isomalt courses to paid, you’ll need to follow the link and sort out the payment. 

What 's the refund policy?

We offer 30 days money back warranty on this course.

If you don't like the content of the course, feel it is not what you've expected or the delivery of the content is not as promised, get in touch and we'll send you a prompt & full refund of what you have paid.

If you just need more support to accomplish the desired results email us at info@academyofbakingandcakedecorating, and we will do our best to guide and help you in overcoming the problem regardless what point of the journey you are at.

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