LOVE BAKING BUT STRUGGLED TO ACHIEVE A CONSTANT RESULT?
Our FOREVER FREE membership gives you access to trusted recipes plus tips and tricks of the trade. With our baking courses you will become the EXPERT in your community
Experience our programs, e-magazines and live tutorials to calm your fear of failure and build strong baking skills for life.
Free Baking Classes to get you started
ORANGE SPONGE CAKE
A short course about how to bake a soft delicious orange cake sponge.
FRENCH VEGAN MACARONS
In this demo I'll take you on a mesmerizing journey, transforming everyday ingredients like sunflower seeds, Doritos chips, sugar, and potato protein into captivating macaron shells using the French method ! 🤯
Witness firsthand the creation of delicious fillings for both flavors, and learn presentation tips to make your macarons a visual delight. ✨
By the end, you'll be eager to create your own masterpieces and savor the final products! 😋
CHOCOLATE CHIFFON SPONGE
How to make a chocolate chiffon sponge, chocolate ganache and caramel syrup
NO GLUTEN COCONUT SPONGE
How to make an easy no gluten coconut sponge
VEGAN MACARONS
Learn to make delicious vegan macarons using potato protein and the Italian making method.
EASY COATING WITH BUTTERCREAM
A mini course to show you how to coat with buttercream skipping the crumb coating stage.
EASY VICTORIA SPONGE
Are you ready to embark on a delightful baking journey, perfecting the art of creating the softest, most delicious Victoria Sponge cake you've ever tasted? Welcome to our "Easy Victoria Sponge Baking Course" - an immersive experience designed to teach you the secrets of crafting the perfect sponge that's not only ideal for building traditional-shaped cakes but also for carving magnificent, custom creations.
VANILLA CHIFFON SPONGE
Learn to make a super nice type of sponge, easy to make and suitable for creating a variety of desserts such as cakes, cupcakes, and sheet cakes. The ideal filling for this type of sponge will be Chantilly cream, chocolate mousse, and fruit confit.
VANILLA PATISSERIE CREAM
Learn how to make a simple but extremely delicious and versatile patisserie cream .
NO GLUTEN COCONUT FILLING
A super easy to make delicious coconut filling suitable for gluten free requests
BERRY CHIFFON SPONGE
Learn how to make and bake a delicious berry chiffon cake in under 20 minutes. Bursting of softness and flavor this sponge is perfect for making a summer time dessert.
ALMOND COOKIES
Make delicious cookies with ease.
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